{
 "@context": "https://schema.org",
 "@type": "Recipe",
 "author": {
  "@type": "Organization",
  "name": "asharedpalate.com"
 },
 "name": "Sausage, Kale and Potato Soup",
 "description": "A hearty dinner soup of crumbled chicken sausage, white beans, tender potatoes and kale in a garlicky broth.",
 "recipeYield": "8 servings",
 "totalTime": "PT50M",
 "recipeCategory": [
  "Dinner"
 ],
 "recipeIngredient": [
  "1 tbsp olive oil",
  "8 oz bulk chicken sausage",
  "1 large onion, diced",
  "4 cloves garlic, minced",
  "6 cups reduced-sodium chicken broth",
  "1 cup water",
  "1½ lb Yukon gold potatoes, scrubbed and cut in ½-inch cubes",
  "1 can (15 oz) no-salt-added white beans, drained and rinsed",
  "6 cups chopped kale, stems removed (about 6 oz)",
  "½ tsp black pepper",
  "¼ tsp salt",
  "2 tsp lemon juice"
 ],
 "recipeInstructions": [
  {
   "@type": "HowToStep",
   "text": "Set a 5-quart pot over medium-high heat. Warm the oil, then crumble in the sausage and cook 6 to 8 minutes, breaking it into small bits, until no pink is left. Cooked chicken sausage reads 165 °F."
  },
  {
   "@type": "HowToStep",
   "text": "Add the onion and cook 4 minutes, until soft. Add the garlic and stir 30 seconds."
  },
  {
   "@type": "HowToStep",
   "text": "Pour in the broth and water. Add the potatoes, pepper and salt. Bring to a boil, turn the heat down and simmer, lid ajar, 15 to 18 minutes, until a fork slides into a potato cube with no push. A mile up the water boils near 203 °F, so the potatoes take about a quarter longer than the 13 or 14 minutes they would at sea level."
  },
  {
   "@type": "HowToStep",
   "text": "Stir in the kale and the beans and simmer 4 to 5 minutes, until it is tender and dark green."
  },
  {
   "@type": "HowToStep",
   "text": "Stir in the lemon juice. Taste and add salt only if it needs it."
  },
  {
   "@type": "HowToStep",
   "text": "Cool leftovers within 2 hours, then refrigerate. Reheat to a boil, stirring."
  }
 ],
 "nutrition": {
  "@type": "NutritionInformation",
  "servingSize": "1 of 8",
  "calories": "194 kcal",
  "proteinContent": "12.3 g",
  "carbohydrateContent": "26.7 g",
  "fatContent": "4.8 g",
  "saturatedFatContent": "1.0 g",
  "sugarContent": "2.2 g",
  "sodiumContent": "659 mg",
  "fiberContent": "4.9 g"
 },
 "image": "https://asharedpalate.com/assets/scenes/sausage-kale-and-potato-soup.jpg",
 "imageAlt": "Soup with Italian sausage, kale and potatoes in a creamy broth, in a bowl",
 "url": "https://asharedpalate.com/sausage-kale-and-potato-soup"
}